<div class="draft-block draft--p left">我在台南出生.6歲就離開台南.對台南小吃不熟.有一年去台南.吃了小吃.發現味道偏甜.不太適應.在台中不甜的小吃.到台南就變甜了.</div>

<div class="draft-block draft--p left">有這麼多品項啊，真是美食天堂。</div>

<div class="draft-block draft--p left">如果來台南玩，你知道必吃的在地小吃有哪些嗎？</div>
<div class="draft-block draft--p left">數數看，你吃過幾樣？你吃得是觀光客在吃的，還是在地人在吃的呢？</div>
<div class="draft-block draft--p left">1、鱔魚意麵。</div>
<div class="draft-block draft--p left">2、虱目魚丸、魚皮湯、肉燥飯。</div>
<div class="draft-block draft--p left">3、魚肚粥、鹹粥。</div>
<div class="draft-block draft--p left">4、溫體牛肉湯。新鮮牛肉刷刷鍋。</div>
<div class="draft-block draft--p left">5、蚵仔煎、蚵爹、蚵卷、蝦卷。</div>
<div class="draft-block draft--p left">6、棺材板。</div>
<div class="draft-block draft--p left">7、肉粽、菜粽。</div>
<div class="draft-block draft--p left">8、蝦仁飯。</div>
<div class="draft-block draft--p left">9、蝦仁肉圓。</div>
<div class="draft-block draft--p left">10、碗粿。</div>
<div class="draft-block draft--p left">11、香腸熟肉。</div>
<div class="draft-block draft--p left">12、小卷米粉。</div>
<div class="draft-block draft--p left">13、水晶餃。</div>
<div class="draft-block draft--p left">14	紅蟳米糕。傳統米糕。</div>
<div class="draft-block draft--p left">15、擔仔麵。</div>
<div class="draft-block draft--p left">16、阿龍意麵。</div>
<div class="draft-block draft--p left">17、紅豆牛奶霜。</div>
<div class="draft-block draft--p left">18、飯桌菜。</div>
<div class="draft-block draft--p left">19、馬卡龍蛋餅。</div>
<div class="draft-block draft--p left">20、春捲。</div>
<div class="draft-block draft--p left">21、鄭記葱肉餅。</div>
<div class="draft-block draft--p left">22、炸雞洋行。</div>
<div class="draft-block draft--p left">23、吐司吐司。</div>
<div class="draft-block draft--p left">24、紅燒土魠魚羹、浮水魚羹。</div>
<div class="draft-block draft--p left">25、臭豆腐。</div>
<div class="draft-block draft--p left">26，灣裡火城麵。</div>
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三代傳承