<div class=draft--imgNormal draft-block><div><div style=height:1920px class=image-block-prerender data-src=https://images.vocus.cc/6afeb366-38db-4756-82dc-f7628e745296.jpg data-width=1920 data-height=2560 data-position=center></div><figcaption class=imageCaption draft-block style=cursor:text;display:block></figcaption></div></div> <div class=draft-block draft--p left>來南京之後發現的寶藏美食就是這個擀麵皮,是陝西、甘肅的傳統小吃。</div> <div class=draft-block draft--p left>跟涼皮不一樣,擀麵皮更有筋道,很有口感。</div> <div class=draft-block draft--p left>我最愛吃的還是比較清淡的麻醬面皮,老吳點的這個招牌擀麵皮就看起來很辣。</div> <div class=draft-block draft--p left></div> <div class=draft-block draft--p left></div> <div class=draft--imgNormal draft-block><div><div style=height:1920px class=image-block-prerender data-src=https://images.vocus.cc/9f001f08-c54f-4219-8f25-718a06dc2f9e.jpg data-width=1920 data-height=2560 data-position=center></div><figcaption class=imageCaption draft-block style=cursor:text;display:block></figcaption></div></div> <div class=draft-block draft--p left></div>