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😆😬🤗<div class="carousel-prerender" style="margin:22px 0px 12px 0px" data-images="[{&quot;file&quot;:{},&quot;index&quot;:0,&quot;_id&quot;:&quot;654208c3fd8978000105c63d&quot;,&quot;relPath&quot;:&quot;49d57765-6d11-402f-b99f-1ffe92492ee5.jpg&quot;,&quot;width&quot;:2579,&quot;height&quot;:3276,&quot;createdAt&quot;:&quot;2023-11-01T16:13:55.213009535+08:00&quot;,&quot;updatedAt&quot;:&quot;2023-11-01T16:13:55.213009608+08:00&quot;},{&quot;file&quot;:{},&quot;index&quot;:1,&quot;_id&quot;:&quot;654208c3fd8978000105c643&quot;,&quot;relPath&quot;:&quot;a019a8e9-e8b8-4232-b322-931748b147d3.jpg&quot;,&quot;width&quot;:2679,&quot;height&quot;:3531,&quot;createdAt&quot;:&quot;2023-11-01T16:13:55.626888241+08:00&quot;,&quot;updatedAt&quot;:&quot;2023-11-01T16:13:55.626888319+08:00&quot;},{&quot;file&quot;:{},&quot;index&quot;:2,&quot;_id&quot;:&quot;654208c3fd8978000105c64a&quot;,&quot;relPath&quot;:&quot;0897ffa0-f9ff-4661-9d44-df5e811fb54e.jpg&quot;,&quot;width&quot;:1823,&quot;height&quot;:1526,&quot;createdAt&quot;:&quot;2023-11-01T16:13:55.935429791+08:00&quot;,&quot;updatedAt&quot;:&quot;2023-11-01T16:13:55.935429863+08:00&quot;},{&quot;file&quot;:{},&quot;index&quot;:3,&quot;_id&quot;:&quot;654208c4fd8978000105c651&quot;,&quot;relPath&quot;:&quot;b145070b-33d8-4d30-8f24-f20e3979749e.jpg&quot;,&quot;width&quot;:2062,&quot;height&quot;:2025,&quot;createdAt&quot;:&quot;2023-11-01T16:13:56.234595115+08:00&quot;,&quot;updatedAt&quot;:&quot;2023-11-01T16:13:56.234595187+08:00&quot;},{&quot;file&quot;:{},&quot;index&quot;:4,&quot;_id&quot;:&quot;654208c4fd8978000105c654&quot;,&quot;relPath&quot;:&quot;4e4d29be-029f-4324-89d1-f459945d4176.jpg&quot;,&quot;width&quot;:3024,&quot;height&quot;:4032,&quot;createdAt&quot;:&quot;2023-11-01T16:13:56.749072859+08:00&quot;,&quot;updatedAt&quot;:&quot;2023-11-01T16:13:56.749072931+08:00&quot;},{&quot;file&quot;:{},&quot;index&quot;:5,&quot;_id&quot;:&quot;654208c5fd8978000105c659&quot;,&quot;relPath&quot;:&quot;8828259e-57c9-4363-a8ce-6bc83a16f1d3.jpg&quot;,&quot;width&quot;:3024,&quot;height&quot;:2938,&quot;createdAt&quot;:&quot;2023-11-01T16:13:57.131844748+08:00&quot;,&quot;updatedAt&quot;:&quot;2023-11-01T16:13:57.131844827+08:00&quot;},{&quot;file&quot;:{},&quot;index&quot;:6,&quot;_id&quot;:&quot;654208c5fd8978000105c65f&quot;,&quot;relPath&quot;:&quot;990f57bb-331c-49b2-8744-e8d66fef4eff.jpg&quot;,&quot;width&quot;:2744,&quot;height&quot;:2885,&quot;createdAt&quot;:&quot;2023-11-01T16:13:57.505955275+08:00&quot;,&quot;updatedAt&quot;:&quot;2023-11-01T16:13:57.505955347+08:00&quot;},{&quot;file&quot;:{},&quot;index&quot;:7,&quot;_id&quot;:&quot;654208c5fd8978000105c665&quot;,&quot;relPath&quot;:&quot;c69f5a6b-5aa6-477f-a482-2f1798e69fd1.jpg&quot;,&quot;width&quot;:2966,&quot;height&quot;:2827,&quot;createdAt&quot;:&quot;2023-11-01T16:13:57.866261765+08:00&quot;,&quot;updatedAt&quot;:&quot;2023-11-01T16:13:57.866261861+08:00&quot;},{&quot;file&quot;:{},&quot;index&quot;:8,&quot;_id&quot;:&quot;654208c6fd8978000105c671&quot;,&quot;relPath&quot;:&quot;02ec21b5-af9d-4eb6-aaf2-c9b15978de45.jpg&quot;,&quot;width&quot;:3024,&quot;height&quot;:4032,&quot;createdAt&quot;:&quot;2023-11-01T16:13:58.371747489+08:00&quot;,&quot;updatedAt&quot;:&quot;2023-11-01T16:13:58.371747561+08:00&quot;}]" data-caption="新至舊（近況）" data-captionurl="undefined"></div> <blockquote class="lexical__special-quote">圖一二是昨天晚上跟朋友試做酸種心太軟的食譜，八成成功（焗爐的關係），覺得外皮有點不夠脆，但也是好食的蛋糕🤣期待下次再焗久點的滋味，還要換雪糕</blockquote><blockquote class="lexical__quote" dir="ltr">食譜在此：https://sammywongskitchen.com/easy-sourdough-chocolate-lava-cake/?fbclid=PAAaY7qP83sKX2MNbIIWEqJDu4t-NWMFBEF_vQihWelhclonBw6WLR4xpCtbc_aem_AfKZRNjuFARDegZO2s9-mX7b_vtvaxKfF_mUlUuChL_qPRz8UeLrWFYpk54FRG93e98</blockquote>圖三四五是變成很像台灣賣的那些蔥油餅感覺，好好食😋酸種會有更多的香味和口感層次（外脆內軟同時會有點彈性）。（用煮過的配料會更融合）圖六七是第二次試的提子杏仁酸種麵包。比第一次的羅勒包成功🤣圖八是泡菜蝦仁粟米煎餅，多配料會沒有脆脆的口感🤔最後的圖是餵了德國黑麥…（發現有點久沒幫酸種拍近照😆） P.S. 預告：下次應該會試弄酸種酥皮😚🥐🥨🍕然後就可以弄葡撻，生果批，肉桂條…

圖一二是昨天晚上跟朋友試做酸種心太軟的食譜，八成成功（焗爐的關係），覺得外皮有點不夠脆，但也是好食的蛋糕🤣期待下次再焗久點的滋味，還要換雪糕

食譜在此：https://sammywongskitchen.com/easy-sourdough-chocolate-lava-cake/?fbclid=PAAaY7qP83sKX2MNbIIWEqJDu4t-NWMFBEF_vQihWelhclonBw6WLR4xpCtbc_aem_AfKZRNjuFARDegZO2s9-mX7b_vtvaxKfF_mUlUuChL_qPRz8UeLrWFYpk54FRG93e98

圖三四五是變成很像台灣賣的那些蔥油餅感覺，好好食😋酸種會有更多的香味和口感層次（外脆內軟同時會有點彈性）。（用煮過的配料會更融合）

圖六七是第二次試的提子杏仁酸種麵包。比第一次的羅勒包成功🤣

圖八是泡菜蝦仁粟米煎餅，多配料會沒有脆脆的口感🤔

最後的圖是餵了德國黑麥…（發現有點久沒幫酸種拍近照😆）

P.S. 預告：下次應該會試弄酸種酥皮😚🥐🥨🍕然後就可以弄葡撻，生果批，肉桂條…

棄種試驗品2